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Bake the rolls in a preheated 375F oven for 15 - 20 minutes until theyre golden brown. Cover the buns with a kitchen towel and let them rise until doubled in size at room temperature about 45 minutes. Fluffy Potato Brioche Bread Recipe Potato Buns Brioche Bread Hamburger Slider Buns Soft And Fluffy Potato Br Potato Bun Recipe Potato Bread Brioche Bread Place on a lightly greased 9 x 13-inch pan spacing them evenly in five rows of three balls each. Potato buns recipe . Place sweet potatoes into a large pot and cover with salted water. 1930s Potato Bun Recipe - Old Cookbook Show - Glen And Friends Cooking - YouTube. Cover and let rise until the buns have doubled in size 45 to 60 minutes. To the bowl of a stand mixer add the sweet potato puree buttermilk melted butter beaten eggs honey yeast salt and about half the flour. Place the balls on a parchment-lined baking sheet leaving about 2 to 3 inches between them and flatten gently. Transfer the buns to a rack to cool. ...